NCERT CLASS 9 SCIENCE CHAPTER 12 IMPROVEMENT IN FOOD RESOURCES
NCERT CLASS 9 SCIENCE CHAPTER 12 – IMPROVEMENT IN FOOD RESOURCES QUESTIONS AND ANSWERS SECTION 1: IN-TEXT QUESTIONS AND ANSWERS Q1. What do we get from cereals, pulses, fruits and vegetables? Answer: Cereals: They provide carbohydrates, which are the main source of energy. Pulses: They provide proteins, which are required for growth and repair of the body. Fruits and Vegetables: They provide vitamins and minerals, which protect our body from diseases and maintain good health. Q2. How do biotic and abiotic factors affect crop production? Answer: Biotic factors: These include insects, pests, rodents, weeds, fungi and bacteria. They damage crops, cause diseases and reduce crop production. Abiotic factors: These include temperature, humidity, drought, salinity, waterlogging, floods and soil conditions. They affect the growth and development of crops and may reduce their productivity. Q3. What are the desirable agronomic characteristics for crop improvements? Answer: The desirable agr...